This is a ‘always good’ dish. It takes approx 15 minutes and is full of good stuff. An excellent source of high-quality protein, vitamins and besides that wellknown for omega-3 fatty acids, which is, among other things, good for skin. Definitely a pretty, healthy, fast dish!
Ingredients
- Salmon
- Green aspergus
- Red pepper
- Red onion
- Courgette (zucchini)
- Parmesan (optional)
Marinade:
- Lemon
- Lemon zest
- Olive oil
- Garlic
- Herbs (parsley)
Directions
- Preheat oven 180/200 degrees
- Prepare marinade, just toss everything together, but hold the parsley (you can also add it but you will get very dark parsley)
- Pour marinade over the salmon
- Put salmon in oven for approx 10-15 min (or longer depending how well cooked you like your salmon)
- Prepare/cut vegetables
- Grill vegetables in grill pan
- Last 5 min of salmon cooking, add the parsley
- Serve with slice of lemon and bit of parmesan over the vegetables
Yamster!
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